Contact the Dead End Saloon

4907 Fish Factory Road
South Harbour Village
Southport, NC 28461
910.454.4002
 
 

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APPETIZERS

OUR FAMOUS CAJUN CRAB LUMPS broiled jumbo crab lumps in a spicy Cajun imperial sauce, served w/ french bread and veggie stix  $13.95

STEAMED JUMBO SHRIMP  1 LB $16.95  ~  ½ LB $10.95

            w/ old bay, onions, & house-made cocktail sauce

CRAB DIP  Hot and Spicy served with french bread, celery and carrots  $10.95

“DEAD END” FAMOUS MUSSELS in a garlic cream sauce w/ french bread  $10.95

SAMPLER PLATTER wings, spicy cheese balls, onion rings and pretzel dippers $13.95

SEARED AHI TUNA grilled or blackened w/ cusabi dressing $10.95

 “DEAD END” WINGS buffalo, BBQ, old bay, Fire Hot, garlic teriyaki or lemon pepper served w/ bleu cheese or  ranch dressing and veggie stix  $9.95  extra dressing $.75 

COCONUT SHRIMP w/ Hawaiian style dipping sauce  $10.95  

CHEDDAR FRIES topped w/ melted cheese, bacon bits and served w/ ranch dressing  $7.95  topped w/ chili  $10.95

ONION RINGS thick cut sweet onion beer battered and delicately fried…delicious!  $6.95

“DEAD END” NACHOS topped w/ our house-made chili, cheddar & jack cheeses, tomatoes, onions, olives, lettuce, salsa and sour cream – A REAL TREAT!!  $9.95

BROCCOLI TEMPURA broccoli flowers in light cheese and tempura batter fried and served

w/ ranch  $8.95

STIX & RINGS fried pickles and onion rings A GREAT COMBO!! $7.95

 

SOUPS & SALADS

ADD TO ANY SOUP A GRILLED CHEESE SANDWICH OR SIDE SALAD $2.50

CREAM OF CRAB SOUP “CAROLINA’S BEST” our signature dish!  Bowl $9.50  Cup $7.50

FRENCH ONION SOUP topped w/ provolone and baked until golden brown $7.95

CYCLONE CHILI our own recipe topped w/recipe topped w/melted cheddar and raw onions $7.95

FISH FACTORY FAVORITE fresh mixed greens, veggies, olives, walnuts, crumbled bleu cheese and house-made balsamic vinaigrette  $10.95

CAESAR SALAD fresh romaine, house-made croutons, freshly grated Romano cheese, tossed in our own Caesar dressing  $8.95

GREEK SALAD fresh romaine, tomato, onion, green peppers, black olives, cucumbers and pepperoncinis, topped w/ feta cheese, oregano and feta dressing $9.95

BUFFALO CHICKEN SALAD crispy chicken tossed in buffalo sauce, over romaine, tomatoes, onions & cheddar cheese, w/ bleu cheese dressing  $11.95

CHILI TACO SALAD fresh greens, tomatoes, onion, olives, jalapenos, in a fried tortilla shell topped w/ our home-made chili and finished w/ shredded cheese, sour cream and salsa $9.95

DRESSINGS:  house-made balsamic vinaigrette, bleu cheese, ranch, honey mustard, 1000 island or Italian 

extra dressing $.75 

 

TOP YOUR SALAD:  4oz Crabcake $7.50, Shrimp $6.50, Tuna $6.50, Chicken Breast $4.50,

Chicken Tenders $4.50, Fresh Catch $6.00  GRILLED, BLACKENED OR OLD BAY

 

 

 

 

                           4907 Fish Factory Road, South Harbour Village, Southport, NC

(910)454-4002 ~ www.thedeadendsaloon.com 

 

HOUSE FAVORITES

LOCAL CATCH OF THE DAY grilled, broiled, blackened, jerked, fried or steamed, served with choice

of two sides  PRICED DAILY

MARYLAND CRABCAKES  broiled, 6oz jumbo lump crabcakes, delicately seasoned, w/ no added filler, served w/ choice of two sides  platter (2) $24.95  -  single $15.95

1 ½ LB JUMBO SNOW CRAB LEGS  served w/ melted butter fries and slaw PRICED DAILY    

FISH & CHIPS Fresh beer battered Atlantic White Fish w/ fries, slaw and homemade tartar $14.95   

CRAB TOAST imperial crab piled high on garlic toast, topped w/ imperial sauce, broiled to a golden brown.  served w/ side salad  $15.95

JERKED CHICKEN two breasts marinated and grilled in our own house-made sauce, serve over fries with a side of honey mustard $14.95

CHEF’S CUT OF THE DAY char-grilled prime angus served with two sides PRICED DAILY

HOT ROAST BEEF house-made roast beef over white bread w/ steamed broccoli & choice of fries or mashed potatoes topped w/ rich brown gravy $11.95

HOME MADE MEATLOAF w/ gravy and served w/ steamed broccoli and choice of fries or mashed $10.95

CHICKEN OR BUFFALO TENDERS w/ ranch or honey mustard for dipping fries and slaw $9.95

SIDES:  $2.50 each - house-made cole slaw, fries, sweet potato fries, side salad, pasta salad, or steamed broccoli

EXTRA DRESSINGS:  bleu cheese  $1.00  all others

 

 


SANDWICHES

All sandwiches served with fries, pasta salad or slaw

“DEAD END” CHEESE STEAK  thin sliced beef or chicken, fried onions, jalapenos, choice of cheese, lettuce tomato & mayo on a fresh baked roll  $9.95

CRABCAKE SAMMY fresh lump crabcake on a roll w/ lettuce, tomato & mayo  $12.95

LOCAL CATCH with lettuce, tomato & tartar sauce – blackened, fried or grilled  $11.95

FRENCH DIP roast beef dipped in fresh au jus served on a toasted Parisian roll, topped w/ melted swiss

cheese  $9.95

TUNA STEAK  grilled or blackened, served on a roll with lettuce, tomato & mayo  $11.95

PIT BEEF thinly sliced medium rare beef on a roll w/ raw onion and tiger sauce $8.95

 “DEAD END” MOUTH OPENER 8oz hand patted beef burger topped w/ sautéed onions, cheddar cheese, jalapenos, bacon, lettuce & tomato  $10.95

 

BURGERS & BREASTS

½ lb. HAND PATTED BEEF BURGER $8.95 CHICKEN BREAST $8.95   

VEGGIE BURGER $7.95 double patty flame grilled meatless burger

On a roll w/ lettuce, tomato, pickle and fries, grilled, blackened, or Old Bay coated

 

Toppings:  american, cheddar, provolone, swiss, raw onion, BBQ sauce, honey mustard, or salsa  $.50   

real bleu cheese, bacon, sautéed onions or mushrooms  $1.00

 

 

 

 

 

QUESADILLAS

CRAB & SHRIMP with provolone and cheddar cheeses and sprinkled w/ Old Bay  $13.95

SPINACH & MUSHROOM  $12.95  add feta  $2.00

CHICKEN blackened or grilled w/ onions & tomatoes  $12.95

3 CHEESE with monterey jack, provolone and cheddar cheeses  $10.95

* served with salsa, sour cream & jalapenos *

 

WE USE ONLY HELLMANS REAL MAYONNAISE

* PRICES ARE SUBJECT TO CHANGE WITHOUT NOTICE *

 

20% GRATUITY WILL BE ADDED FOR PARTIES OF 5 OR MORE

 

*** YOUR FOOD IS PREPARED TO ORDER, SO PLEASE BE PATIENT ***

 

 

 

 

 

 

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